Just in time for summer, these buttery soft Loaded Air Fryer Baked Sweet Potatoes are the perfect side dish for your next barbeque. Ready in under 30 minutes, load them up with fresh veggies and a homemade yogurt sauce for a mouthful of flavor. Have I mentioned how much I love my Gourmia Air Fryer?…
vegetarian
Sautéed Baby Bok Choy With Ginger Sauce
A low-calorie, remarkably easy side dish, try this Sautéed Baby Bok Choy With Ginger Sauce for your next Meatless Monday. Packed with nutrition and flavor, this recipe takes only 15 minutes to come together. Try The Sautéed Baby Bok Choy With Ginger Sauce For An Easy Side Dish Say hello to the easiest side dish…
The Best Homemade Loaded Hummus
The traditional Greek dip transformed into a canvas of flavor, The Best Homemade Loaded Hummus is a real show-stopper. Topped with your favorite garnishes, it’s sure to captivate your guests as the centerpiece of your next event. Homemade hummus is a staple in our household. Whether enjoyed by dipping carrots or pita, served alongside an…
One Bowl Keto Crackers (Gluten-Free)
If you’re looking for the perfect afternoon snack without the empty calories, give these One Bowl Keto Crackers a try. Packed with four kinds of seeds, these crunchy, gluten-free, deliciously seasoned snacks are full of nutrition and flavor. As I was snacking on Trader Joe’s Gluten-Free Norwegian Crispbread one day, my inspiration began to grow….
Browned Butter and Sage Gnocchi
Need a quick and special dinner idea for mom this Mother’s Day? I’ve got you covered with this delicious Browned Butter and Sage Gnocchi. Takes 10 minutes to prepare and easy enough your husband and kids can make it themselves. Only a few short ingredients to get the dinner your mom deserves on the table…
Mexican Street Corn Salad
Need a fresh and flavorful take on Mexican Street Corn Salad that’s perfect for potlucks and barbecues? Fresh white corn kernels are tossed in a tangy sauce for one incredible south-of-the-border salad. Topped with fresh cilantro and green onions, crumbled queso fresco cheese, and a sprinkle of smoked salt, this corn salad will quickly become…
BEETS SALAD WITH CITRUS TARRAGON DRESSING
This refreshing beet salad with citrus tarragon dressing is packed with flavors of spring. Topped with toasted walnuts for crunch and creamy goat cheese. This salad is where spring dreams come true. Are you a beet fan? If not, I’m sad for you. Just like I feel sad for all the folks that don’t like cilantro….
GRUYERE ASPARAGUS TART ON PUFF PASTRY
The perfect, no fuss and easy gruyere asparagus tart on puff pastry is made with fresh asparagus, cheese and a touch of mustard. Serve as the perfect appetizer or main course at your Easter gathering. Paired beautifully with a sparkling Rosé. I spotted this gorgeous asparagus, I knew it was fate. It definitely inspired me to…
CELERIAC, FENNEL & SWEET POTATO SOUP
Simple soups like this Celeriac, Fennel and Sweet Potato soup is perfect for the cold and rainy days Portland this winter. It comes together so quickly, which in my mind is always a good thing. This soup combines a few of my favorite root veggies and an addition of milk makes this a velvety and smooth in…
CRISPY SMASHED POTATOES WITH ROASTED GARLIC, PARMESAN, AND BALSAMIC SHALLOTS
I could never turn down a crispy potato, friends. These are so delicious! I’m assuming you don’t have leftover potatoes in your fridge right now so I wrote this recipe starting with raw yukon gold baby potatoes. So excited to share this recipe with you for these crispy smashed potatoes topped with roasted garlic, balsamic shallots,…
