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Easy Homemade Taco Seasoning
Using a short list of common spices and herbs, whip together this Easy Homemade Taco Seasoning for unforgettable flavors in any meal. Perfect for breakfast, lunch, or dinner, you can’t go wrong with a little spice!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Condiment
Cuisine:
Mexican
Keyword:
condiment, dinner, easy, easy meal, gluten free, healthy salad, mexican food, salad, spicy
Servings:
1
cup
Calories:
241
kcal
Author:
Lena Gladstone
Ingredients
1
tbsp
chili powder
2 ½
tbsp
sea salt
3
tbsp
smoked paprika
2
tbsp
cumin
2
tbsp
onion powder
2
tbsp
garlic powder
1
tbsp
oregano
Instructions
Mix all the spices together and mix well until combined. Store in an airtight container.
Notes
I double the recipe so I have it on hand at all times when cooking any Mexican dishes that call for taco seasoning.
Nutrition
Calories:
241
kcal
|
Carbohydrates:
47
g
|
Protein:
11
g
|
Fat:
7
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
3
g
|
Monounsaturated Fat:
2
g
|
Sodium:
17628
mg
|
Potassium:
1245
mg
|
Fiber:
17
g
|
Sugar:
5
g
|
Vitamin A:
12953
IU
|
Vitamin C:
5
mg
|
Calcium:
343
mg
|
Iron:
17
mg