Learn How To Build a Holiday Charcuterie Board using this thorough guide. Filled with all of your holiday favorites, this beautiful board of bright flavors and delectable ingredients is sure to be the highlight of your next holiday party.
Assemble all the ingredients on a wood board, platter, or tray. Start with your cheeses, create a triangle, then add cured meats around the cheeses, add pickles and olives in small bowls, then grapes cascading off your board, add nuts if serving right away or add with crackers if serving later, add some tangerines around the board, add dried fruit on the board, add berries next close to the cheddar cheese, add the hazelnuts and honey in a bowl. Add some rosemary and pomegranates to the brie cheese.
Add crackers and nuts last if making in advance. Or add last to fill the spots on the board. Add any additional grapes if you have spaces to create fullness.
Make sure to take your cheeses out of the fridge at least 30 minutes to 1 hour before serving.