Authentic Mediterranean Seasoning
Make your own Mediterranean Seasoning to bring the sunny, herbaceous flavors of the Mediterranean straight to your kitchen! Featuring a vibrant blend of spices like sumac and za'atar, this mixture adds the perfect burst of tangy, earthy notes to any dish.
Servings: 6 servings
Calories: 13kcal
Ingredients
- 3 teaspoons kosher salt
- 4 teaspoons garlic powder
- 4 teaspoons sumac
- 1 teaspoon aleppo pepper
- 4 teaspoons ground coriander
- 4 teaspoons za'atar
Instructions
- Add spices to a jar, mix well to combine.
- Store your mixture in a cool, dark place, such as a pantry or cupboard. As long as it is kept in an airtight container, it should be fresh for up to 6 months.
Notes
Use on lamb, beef, chicken or veggies with some olive oil.
Nutrition
Calories: 13kcal | Carbohydrates: 3g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.05g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.2g | Sodium: 1.17mg | Potassium: 53mg | Fiber: 1g | Sugar: 0.1g | Vitamin A: 124IU | Vitamin C: 1mg | Calcium: 25mg | Iron: 1mg