This flavor-packed, Easy Shallot Vinaigrette comes together in just a few minutes and is far healthier and cheaper than any store-bought dressing.
If you’re looking for a light, fresh and flavor packed dressing… which is exactly what this one delivers! You’re in the right place.
Another perfect condiment to have on hand for a dip, a sauce on grilled meats, chicken or fish, or a perfect dressing to throw into just about any salad you choose!
Try adding this dressing to these salads :
CRUNCHY KALE SALAD
BEETS SALAD WITH CITRUS TARRAGON DRESSING
AVOCADO ROSE TUTORIAL WITH RADICCHIO SALAD
COBB SALAD WITH LIME CILANTRO DRESSING
My favorite salad for now is to pair it with the Crunchy Kale Salad. It’s one of those salads that we will be eating over and over this fall. Especially when apples are many and fall weather is upon here.
This dressing will be your new go to for any lettuce pairings. Share in comments what flavor combination you have tried.
Here are 3 additional homemade dressing recipes to add to the mix :
EASY HOMEMADE RANCH DRESSING
TARRAGON DRESSING
5 MINUTE ARUGULA BASIL PESTO
This flavor-packed, Easy Shallot Vinaigrette comes together in just a few minutes and is far healthier and cheaper than any store-bought dressing.
- 1 1/2 medium shallots, roughly chopped
- 1/2 medium shallot, finely chopped
- 6 tbsp champagne vinegar
- 1 cup olive oil
- 1 tbsp dijon mustard
- 1 tbsp honey (omit if you're doing Whole30 or vegan)
- 1 tsp sea salt, more if needed toaste
- 1/2 medium lemon, juiced
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Add all ingredients except the finely chopped shallots into a jar. Blend with an immersion blender until smooth. Then add in the finely 1/2 medium chopped shallot and mix well with a spoon. Top on your favorite salad.
xoxo,
LENA
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Such a good dressing! Seriously obsessing over it!
Love loved this Vinaigrette! Perfect flavor. Making this recipe inspired me to make my own dressings more often, instead of store bought. So much fresher, and easy to make!